Menus
Drinks served until 4 am nightly.
Happy hour Mon-Fri 3 - 7 pm.
Cocktails
-
Dirty Pickle Martini
Tito's Vodka, McClure's Spicy Pickle Brine, Pickle Garnish
$14
-
Mules and Bucks
Fresh Pressed Ginger, Lime, Soda. Recommended with Gin, Rum, Rye or Vodka
$13
-
Old Pal Spencer
Sagamore Rye, Aperol, Vermouth Rouge, Bitters
$14
-
El Campeón
Herradura Reposado Tequila, Yellow Chartreuse, Maraschino, Sage, Chile, Lime
$15
-
Summer of Santa
Aged Rum, Brandy, Ancho Reyes, Allspice Dram, Banana Liqueur, Tepache, Honey, Pineapple, Lime
$15
-
Improved Pineapple Daiquiri
Martinique Rhum, Guyana Rum, Light Rum, Pineapple, Cilantro, Lime
$14
-
Itty Bitty Pretty
Stoli Vodka, Cocchi Americano, Basil, Honey, Lemon
$14
-
Antigua Old Fashioned
El Dorado 12 Year Rum, Woodford Reserve Bourbon, Coffee Bitters, Vanilla
$15
-
Queen Jane, Approximately
Empress Gin, Pamplemousse, Lemon, Egg White, Dry Vermouth, Absinthe Rinse
$14
-
Lupe Lamora
Pierde Almas Mezcal Espadin, Vermouth del Professor, Suze, Lillet Blanc
$14
-
Small Batch
Rotating Seasonal Cocktail; Ask Your Server
$14
-
Bartender's Classic
A Daily Classic Cocktail Specially Priced for Happy Hour; Ask Your Server
$13
-
Milk Punch for Two: Naked and Famous
Mezcal, Lemon, Yellow Chartreuse, Aperol, Milk Wash
$25
Gins & Tonics
With The Penrose’s exclusive line of Haber’s Tonic-
Classic Gin & Tonic
Greenhook Gin and Haber's Olde Time Tonic
$14
-
Mango & Black Peppercorn
Plymouth Gin, Mango & Black Peppercorn Tonic, Dried Mango
$14
-
Peach & Ginger
Sipsmith V.J.O.P. Gin, Peach & Ginger Tonic, Candied Ginger
$14
-
Strawberry & Elderflower
Gin Lane Victoria Pink Gin, Strawberry & Elderflower Tonic, Mint
$13
Wine
SPARKLING-
Brut Sparkling Chardonnay & Pinot Noir
Geisse 'Cave Amadeu' Brut / Serra Gaúcha, Brazil / NV
Gl $13
Btl $48
-
Brut Rosé (Gamay, Pinot Noir, Grenache)
Cuvée des Barons / Bourgogne, France / NV
Gl $13
Btl $48
-
Picpoul de Pinet
Domaine de la Madone / Languedoc-Roussillon, France / 2017
Gl $12
Btl $44
-
Riesling
Rooftop Reds / Brooklyn, NY / 2018
Gl $12
Btl $46
-
Sauvignon Blanc
Aslina Wines / Western Cape, South Africa / 2018
Gl $13
Btl $51
-
Chardonnay
Le P'tit Paysan "Jack's Hill" / CA / 2017
Gl $14
Btl $53
-
Grüner Veltliner
Hager Matthias / Kamptal, Austria / 2017
Gl $14
Btl $53
-
Rosé Augoustiatsis
Ktima Brintziki / Ilia, Greece / 2017
Gl $12
Btl $46
-
47 Varietal Rosé
Bosman Family Vineyards / Western Cape, South Africa /2018
Gl $13
Btl $51
-
Pinot Noir
Bodan Roan / Lodi, California / 2017
Gl $13
Btl $50
-
Barbera
Viberti Giovanni La Gemella / Piemonte, Italy / 2017
Gl $14
Btl $53
-
Malbec
Alhambra Reserve / Mendoza, Argentina / 2017
Gl $12
Btl $44
-
Syrah, Mourvèdre
Domaine de Chamans 'Open Now' / Minervois, France / 2016
Gl $14
Btl $44
From the Cellar
SPARKLING-
Taittinger Brut 2009
$140
-
Bollinger Brut Rosé NV
$120
-
Laurent-Perrier Brut NV
Half Btl $45
-
Pierre Peters Brut NV
$96
-
Krug Brut 2004
$250
-
Rudi Pichler
Grüner Veltliner Federspiel Terrassen / Wachau, Austria / 2014
$73
-
Kenzo Estate 'Asatsuyu'
Sauvignon Blanc / Napa Valley / 2014
$160
-
Champalou 'Le Clos du Portail'
Vouvray / Loire Valley, France / 2012
$69
-
Albert Seltz 'Sono Contento'
Sylvaner Vielles Vignes / Alsace, France / 2008
$95
-
Vieux Télégraphe
Châteauneuf-du-Pape Rouge / Rhône, France / 2011
$150
-
Gerardo Cesari 'Jema'
Corvina / Veneto, Italy / 2010
$80
-
Hirsch Vineyards 'San Andreas Fault'
Pinot Noir / Sonoma, CA / 2013
$128
-
Cune Gran Reserva
Tempranillo / Rioja, Spain / 2008
$78
-
Brezza Giacomo & Figli
Barolo Cannubi / Piedmont, Italy / 2011
$90
Beer
DRAFT-
Narragansett
Lager / Providence, RI
$7
-
Bitburger
Pilsner / Germany
$7
-
Guinness
Stout / Dublin, Ireland
$8
-
Allagash White
Witbier / Portland, ME
$8
-
Bronx Pale Ale
Pale Ale / Bronx, NY
$8
-
Duvel
Belgian Strong Ale /Belgium
$9
-
Collective Arts 'Prophets and Nomads'
Gose / Hamilton, Ontario
$8
-
Sloop 'Juice Bomb'
IPA / Elizaville, NY
$8
-
Beer of the Month
Ask Your Server or Bartender
$8
-
Barrier 'Lomax'
IPA / Oceanside, NY
$8
-
Reissdorf Kölsch
Kölsch / Köln, Germany
$8
-
Riegele 'Augustus'
Weizendopplebock / Augsburg, Germany
$9
-
Austin Eastciders
Cider / Austin, TX
$8
-
St Bernardus Wit
Belgian Witbier / Watou, Belgium
$10
-
Modelo
Lager / Mexico City, Mexico. Served with Valentina Sauce & Salt
$7
-
Hermit Thrush 'Party Guy'
Sour / Brattleboro, VT
$9
-
Kings County Brewers Collective Rotation DDH IPA
DDH IPA / Ask Your Server or Bartender / Brooklyn, NY
$15
-
Shacksbury 'Arlo'
Dry Cider / Vergennes, VT
$9
-
Fifth Hammer 'Iron Orchid'
Imperial Stout / Queens, NY
$12
-
Ommegang 'Brut'
Brut IPA / Cooperstown, NY
$10
-
Maine Beer Company 'Lunch'
IPA / Freeport, ME
$15
-
Boulevard Brewing 'Tropical Pale Ale'
Fruit Pale Ale / Kansas City, MO
$9
-
Saison Dupont
Belgian Farmhouse Ale / Tourpes, Belgium
$12
-
Rockaway Brewing
Pilsner / Queens, NY
$8
-
Zero Gravity 'Little Wolf'
Pale Ale / Burlington, VT
$9
Shots
All $10-
Red Hot
Cinnamon & Jalapeño-Infused Bourbon
-
The Troublemaker
Diplomatico Añejo and Amaro Montenegro, Barrel Aged 6 Months
-
Midnight Express
Milk-Washed Amaro, Coffee-Infused Rye, Hazelnut Syrup
-
Pickle Back
Powers Irish Whiskey Shot with Spicy Pickle Juice Back
Full dinner menu served Sunday-Thursday until 11:30 pm; Fri-Sat until 12 am.
Late night kitchen open every night until 2 am.
Shares
-
Chicken Wings
Choice of: Buffalo: Blue Cheese Crumble, Celery, Carrots, Blue-Ranch BBQ: Housemade BBQ, Celery, Carrots, Blue-Ranch
$13
-
Calamari
Cornmeal-Crusted w/ Banana Pepper Aioli, Fried Banana Peppers
$17
-
Beer Battered McClure's Brooklyn Pickles
Served with Smoky Sauce
$9
-
Artichoke, Kale & Ricotta Dip
Artichoke Hearts, Muenster, Pimentos, Crostini
$14
-
Murray's Cheese Board
Coupole (Pasteurized Goat); Brebirousse D'argental (Pasteurized Sheep); Tomme de Savoie (Raw Cow); w/Seasonal Fruit, Everything Crackers, Nut Tuile, Toasted Bread, Peppadews
$22
-
Blistered Shishito Peppers (V)
Togarashi, Sea Salt, Lime
$11
-
Spring Onion Frites
Beer Battered, Horseradish Dip
$12
-
Roasted Carrot Hummus
Endive, Everything Seed Flatbread, Sesame
$12
Salads
-
Charred String Bean Salad
Goat Cheese, Arugula, Smoked Almonds, Golden Beets, Honey-Dijon
$15
Add Roast Chicken $4
-
Spring Greens
Baby Gem, Watermelon Radish, Carrot, Cucumber, Endive, Brioche Crouton, Parmesan Ranch
$15
Add Roast Chicken $4
Sides
-
Buffalo Sprouts
Buffalo Sauce, Blue Cheese Crumble
$12
-
Handcut Fries (V)
Small $7
Large $8
-
Side Salad (V)
Arugula, Tomato, Sherry Vinaigrette
$7
-
Sliced McClure's Pickles (V)
Brooklyn's Finest
$4
-
Cole Slaw
Cabbage, Mayo, Salt, Black Pepper
$5
Plates
-
Penrose Burger
Pat LaFrieda's Penrose Blend Served on a Country White Bun with Lettuce, Tomato, Onions & McClure's Pickles
$15
Add Applewood Bacon $3
Add Avocado $3
Add Caramelized Onions $1
Add Smoked Gouda, Irish Cheddar, Muenster or American Cheese $2
-
Fish Tacos (Grilled or Fried)
Chipotle Crema, Cabbage Slaw, Radish, Cilantro, Pineapple Salsa. *Seasonal Vegetable Substitute Available
Each $6
Add Avocado $1.50
-
Mac & Cheese
Smoked Gouda, Fontina, Scallions & Bread Crumbs
$14
Add Applewood Bacon $3
-
Bone-In Short Rib Sandwich
36 Hour-Marinated Short Rib, Jus, Provolone, Swiss Chard, Cherry Peppers
$23
-
Fried Chicken Sandwich
Valentina Slaw, Pickles, Chipotle Mayo, Brioche Bun
$15
Add Applewood Bacon $3
-
Wild Salmon Burger
Béarnaise Aioli, Arugula, Cucumber, Pickled Fennel, Seeded Potato Bun
$16
-
Smoked Beet Reuben (V)
Pastrami-Seasoned Red Beets, "Provolone", Sauerkraut, Chickpea Russian
$16
Add Avocado $3
-
Coconut Lemongrass Mussels
PEI Mussels, Fresno Chiles, Cilantro, Baguette
$18
-
Farro & Burrata Grain Bowl
Sweet Potato, Pistachio, Pepperoncini, Kale, Asparagus, Citrus Vinaigrette
$14
Late Night
-
Penrose Burger
Pat LaFrieda's Penrose Blend Served on a Country White Bun with Lettuce, Tomato, Onions & McClure's Pickles
$15
Add Applewood Bacon $3
Add Smoked Gouda, Irish Cheddar, Muenster or American Cheese $2
Add Avocado $3
Add Caramelized Onions $1
-
Mac & Cheese
Smoked Gouda, Fontina, Scallions & Breadcrumbs
$14
Add Applewood Bacon $3
-
Chicken Wings
Choice of: Buffalo: Blue Cheese Crumble, Celery, Carrots, Blue-Ranch BBQ: Housemade BBQ, Celery, Carrots, Blue-Ranch
$13
-
Fish Tacos (Grilled or Fried)
Chipotle Crema, Cabbage Slaw, Radish, Cilantro, Pineapple Salso
Each $6
Add Avocado $1.50
-
Cheese Fries
Cheddar, Gouda & Chives
$10
-
Handcut Fries (V)
$8
Lunch served Mon-Fri 11 am - 3 pm.
Brunch served Sat-Sun 9:30 am - 4 pm.
Lunch Drinks
-
Penrose Bloody Mary
Vodka, Penrose Bloody Mix, Sliced Pickle
$11
-
Classic Mimosa
Sparkling Wine, Orange Juice
$9
-
Cold Brew Negroni
Cold Brew Coffee, Campari, Sweet Vermouth
$12
-
Irish Coffee (Iced or Hot)
Powers Irish Whiskey, Coffee, Bénédictine Cream
$13
Zero-Proof Cocktails
-
The Emoji
Passion Fruit, Lemon, Orgeat, Cold Brew Coffee
$9
-
Down and Wavy
Apple, Lemon, Grapefruit, Libertine Botanical Beverage, Grenadine, Baking Spices
$9
Brunch Drinks
-
Horchata
Traditional Mexican Rice Milk, Spiked With Caffè Borghetti or Ancho Reyes
$11
-
Cold Brew Negroni
Cold Brew Coffee, Campari, Sweet Vermouth
$12
-
Mister Pink
Pink Peppercorn-Infused Reposado Tequila, Hibiscus, Lime, Agave
$13
-
Blueberry Bramble
Greenhook Gin, Lemon, Blueberry
$13
-
Expedition
Jamaican Rum, Mellow Corn Whiskey, Caffè Borghetti, Vanilla, Honey, Cinnamon, Lime
$13
-
Irish Coffee (Iced or Hot)
Teeling Irish Whiskey, Coffee, Bénédictine Cream
$13
Bloody
-
Penrose Bloody Mary
Vodka, Penrose Bloody Mix, Sliced Pickle
$11
-
Beet Bloody Mary
Olde Yorke Farm Vodka, Beet, Apple & Orange Juices, Ginger, Jalapeño, Lemon
$10
-
El Poblano Chelada
Narragansett Lager, Penrose Bloody Mix, Sichimi Togarashi Salt Rim
$9
Bubbly
-
Classic Mimosa or Bellini
Sparkling Wine, Orange Juice or Peach Juice
$9
-
Peffercorn Spritz
Aperol, Pamplemousse, Bergamot, Lemon, Prosecco
$13
Zero-Proof Cocktails
-
The Emoji
Passion Fruit, Lemon, Orgeat, Cold Brew Coffee
$9
-
Down and Wavy
Apple, Lemon, Grapefruit, Libertine Botanical Beverage, Grenadine, Baking Spices
$9
Penrose Cures
-
Caffè Borghetti
Real Espresso Liqueur, the Breakfast of Champions
$9
-
Midday Express
Milk-Washed Amaro, Coffee-Infused Rye, Hazelnut Syrup
$10
-
Pickle Back
Tullamore Dew Whiskey Shot With a Spicy Pickle Juice Back
$10
Mimosa Bottle Service
Make Your Own Mimosa Kit, Served With a Carafe of Fresh Squeezed OJ-
Taittinger Brut 2009
$140
-
Cave Amadeu Brut
$48
-
Pierre Peters Brut NV
$96
-
Krug Brut 2004
$250
-
Laurent-Perrier Brut
Half Btl
$45
Brunch served Sat-Sun 9:30 am - 4 pm.
To Share
-
French Toast Sticks (4 pcs)
Brown Butter Maple Syrup
$9
-
Mac & Cheese Bites (4 pcs)
Breaded & Deep Fried, With Smoky Sauce
$9
Sides
-
Crispy Herbed Home Fries
$6
-
Handcut Fries (V)
Small $7
Large $8
-
Toast
$2
-
Bacon
$6
-
Sausage
$6
-
Waffles
$9
-
Scrambled Eggs
$5
-
Egg Whites
$6
Plates
-
Avocado Toast
Roasted Tomato, Poached Eggs, Radish, Tajín, Lemon, Sourdough
$15
Add Applewood Smoked Bacon $3
Add Smoked Salmon $6
-
Breakfast Grain Bowl
Quinoa, Farro, Poached Egg, Kale, Pumpkin Seeds, Squash, Chickpeas, Pepperoncini, Herb-Buttermilk Dressing
$15
Add Avocado $3
-
Eggs Benedict
Choice of Smoked Salmon or Country Ham on English Muffin with Hollandaise
With Country Ham $14
With Smoked Salmon $16
With Short Rib $16
-
The Benny Burger
Pat LaFrieda's Penrose Beef Blend, Poached Egg, Hollandaise, Crispy Potatoes, Smoked Ham, Frisée, English Muffin
$17
Add Avocado $3
Add Smoked Gouda, Cheddar, Muenster or American Cheese $2
-
Chimichanga
Eggs, Chorizo, Pimentos, Caramelized Onions, Cheddar, Potatoes, Salsa Verde, Fried Flour Tortilla, Sour Cream
$15
-
Fried Chicken & Waffle
Rosemary Butter, Brown Butter Maple Syrup
$18
-
Mushroom & Goat Cheese Omelette
Kale, Beech Mushrooms, Roasted Tomatoes
$14
-
Fakin' Egg & Cheese (V)
Tofu Scramble, "Cheddar," Tempeh Bacon, Poppy Kaiser Roll, Spicy Ketchup
$14
Add Avocado $3
-
Smoked Salmon BLT
Smoked Bacon, Cured Salmon, Red Leaf Lettuce, Tomato, Dill Mayo, Sourdough
$17
-
Bacon, Egg & Cheese Deluxe
Smoky Sauce, American Cheese, Frizzled Potatoes, Pepperonici, Poppy Kaiser Roll
$14
Add Avocado $3
-
Penrose Granola
Seasonal Granola with Whipped Honey-Vanilla Yogurt, Coconut, Oats, Nuts & Seasonal Fresh Fruit
$11
Lunch served Mon-Fri 11 am - 3 pm.
Shares
-
Blistered Shishito Peppers (V)
Togarashi, Salt, Lime
$11
-
Beer Battered McClure's Brooklyn Pickles
Served with Smoky Sauce
$9
-
Chicken Wings
Choice of: Buffalo: Blue Cheese Crumble, Celery, Carrots, Blue-Ranch BBQ: Housemade BBQ, Celery, Carrots, Blue-Ranch
$13
-
Murray's Cheese Board
Coupole (Pasteurized Goat); Brebirousse D'argental (Pasteurized Sheep); Tomme de Savoie (Raw Cow); Seasonal Fruit, Everything Crackers, Nut Tuile, Toasted Bread, Peppadews
$22
Salads
-
Spring Greens
Baby Gem, Watermelon Radish, Carrot, Cucumber, Endive, Brioche Crouton, Parmesan Ranch
$15
Add Roast Chicken $4
-
Charred String Beans
Goat Cheese, Arugula, Smoked Almonds, Golden Beets, Honey-Dijon
$15
Add Roast Chicken $4
Mains
-
Penrose Burger
Pat LaFrieda's Penrose Blend Served on a Country White Bun With Lettuce, Tomato, Onions & Brooklyn Pickles
$15
Add Applewood Smoked Bacon $3
Add Avocado $3
Add Fried Egg $2
Add Smoked Gouda, Irish Cheddar, Muenster or American Cheese $2
Add Caramelized Onions $1
-
Fish Tacos (Grilled or Fried)
Chipotle Crema, Cabbage Slaw, Radish, Cilantro, Pineapple Salsa. *Seasonal Vegetable Substitute Available
Each $6
Add Avocado $1.50
-
Avocado Toast
Roasted Tomato, Poached Eggs, Radish, Tajín, Lemon
$15
Add Smoked Salmon $6
Add Applewood Smoked Bacon $3
-
Smoked Beet Reuben (V)
Pastrami-Seasoned Red Beets, "Provolone", Sauerkraut, Chickpea Russian, Marble Rye
$16
-
Fried Chicken Sandwich
Valentina Coleslaw, Pickles, Chipotle Mayo, Brioche Bun
$14
Add Smoked Bacon $3
-
Mac & Cheese
Smoked Gouda, Fontina, Scallions & Bread Crumbs
$14
Add Applewood Smoked Bacon $3
-
Wild Salmon Burger
Béarnaise Aioli, Arugula, Cucumber, Pickled Fennel, Seeded Potato Bun
$19
-
Mushroom & Goat Cheese Omelette
Kale, Oyster Mushrooms, Roasted Tomatoes, Arugula
$14
-
Farro & Burrata Grain Bowl
Sweet Potato, Pistachio, Pepperoncini, Kale, Asparagus, Citrus Vinaigrette
$14
Sides
-
Handcut Fries (V)
Small $7
Large $8
-
Sliced McClure's Pickles (V)
Brooklyn's Finest
$4
-
Cole Slaw
Cabbage, Mayo, Salt, Black Pepper
$5